Indulge in the nutty, buttery, and mildly earthy flavor of Comb Tooth (Hericium Americanum) mushrooms. With their smooth yet firm texture, they are a favorite in soups, stews, stir-fries, sauces, and salads. These mushrooms are believed to possess anti-inflammatory and antioxidant properties, making them a delightful addition to your culinary creations.